Instructions
Fill a highball glass with ice, pour the gin, top with tonic water and squeeze a lemon wedge and garnish with a lemon wedge.
Fill a highball glass with ice, pour the gin, top with tonic water and squeeze a lemon wedge and garnish with a lemon wedge.
| Ingredients | Measure |
|---|---|
| Gin | 4 cl |
| Tonic Water | 10 cl |
| Lemon Peel | 1 Slice |
| Ice | cubes |