Instructions
Blend with Ice until smooth. Serve in a tulip glass, top with whip cream.
Blend with Ice until smooth. Serve in a tulip glass, top with whip cream.
| Ingredients | Measure |
|---|---|
| Kahlua | 1/2 oz |
| Irish cream | 1/2 oz |
| Amaretto | 1/2 oz |
| 151 proof rum | 1/2 oz Bacardi |
| Cream | 1 oz |