English Rose Cocktail

Instructions

Rub rim of cocktail glass with lemon juice and dip rim of glass in powdered sugar. Shake all ingredients (except cherry) with ice and strain into sugar-rimmed glass. Top with the cherry and serve.

IngredientsMeasure
Apricot brandy3/4 oz
Gin1 1/2 oz
Dry Vermouth3/4 oz
Grenadine1 tsp
Lemon juice1/4 tsp
Cherry1